Waste Dive 8 April 2026

Food waste began to decline 4 years after the pandemic, Refed finds

Food waste began to decline 4 years after the pandemic, Refed finds

Why It Matters for ITAD

Market movements like this can signal shifts in demand for ITAD services.

An analysis of surplus food generated in 2024 looked across the supply chain, from production to consumers. The residential sector made the most headway in reducing waste, and investment has increased.

Key Takeaways

  • Food waste began to decline 4 years after the pandemic, Refed finds.

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